Tag Archives: tort

Tort Claudette

Ingrediente si mod de preparare: Blat – 100 g migdale -160 g zahar pudra (doua pachete de zahar pudra vanilat) – 40 g cacao – 6 albusuri – un pic de sare

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Tort cu prune

Ingrediente: * 9 oua * 9 linguri zahar * 9 linguri faina * 4 pachete zahar vanilat * 10 prune

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